International Journal of Multidisciplinary and Scientific
Emerging Research (IJMSERH)

|Peer Reviewed, Refereed & Open Access Journal | Follows UGC CARE Journal Norms and Guidelines|

|ISSN 2349-6037|Approved by ISSN, NSL & NISCAIR| Impact Factor: 9.274 |ESTD:2013|

|Scholarly Open Access Journal, Peer-Reviewed, and Refereed Journals, Impact factor 9.274 (Calculated by Google Scholar and Semantic Scholar | AI-Powered Research Tool | Multidisciplinary, Quarterly, Citation Generator, Digital Object Identifier(DOI)|

Article

TITLE Studies on Fermentative Production of Citric Acid by Aspergillus Niger Isolate Using Sorghum Malt
AUTHOR M.P.D.Prasad, V.Sridevi, N.V.Surendra Babu , O.V.S Reddy, N.Harsha
PUBLICATION DATE 7/10/2024
VOLUME 7
ISSUE 3
PDF img/6.pdf